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  • Format: ePub

Join bestselling cookbook author and media personality
Stephanie Hansen at her midwestern table to celebrate life in the northland
with charming tales and delicious dishes for fall, winter, and spring.
Stephanie Hansen's first book, True North Cabin
Cookbook: Recipes and Stories from a North Woods Table, transported readers
to her family outpost on True North Island on Burntside Lake near Ely,
Minnesota, to savor meals for the cabin months of May through September. Now, Volume
Two extends the invitation to include Hansen's Twin Cities home as well as her
Ely lodging
…mehr

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 203.37MB
Produktbeschreibung
Join bestselling cookbook author and media personality Stephanie Hansen at her midwestern table to celebrate life in the northland with charming tales and delicious dishes for fall, winter, and spring.



Stephanie Hansen's first book, True North Cabin Cookbook: Recipes and Stories from a North Woods Table, transported readers to her family outpost on True North Island on Burntside Lake near Ely, Minnesota, to savor meals for the cabin months of May through September. Now, Volume Two extends the invitation to include Hansen's Twin Cities home as well as her Ely lodging during the balance of the year, commemorating the cozy months of October through April with friends and family andof courseexcellent food.



Month by month, each section opens with a personal narrative that speak to the highlights of the season, whether reflecting on traditional holidays or the quiet wonders of the winter landscape. With her trademark humor, Hansen opens her heart and her kitchen to readers and home cooks who may appreciate a tasty Pomegranate Old-Fashioned paired with a Baked Party Brie and who embrace the opportunity to gather with loved ones to enjoy comfort food at its finest.



From soups to salads to entrées to dessertsfeaturing dishes like Beer Cheese Wild Rice Soup, Braised Red Cabbage with Apples, Juicy Lucy Cheeseburger Tater Tot Hot Dish, and Banana Bread Cookies with Cream Cheese Frostingaccompanied by tender remembrances and insightful tips, this cookbook continues the tradition of Hansen hospitality in the true north.


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Autorenporträt
Stephanie Hansen is the author of True North Cabin Cookbook, the Regional Emmy Award-winning host of Taste Buds with Stephanie, and the brand amplifier and social commentator behind the Weekly Dish radio show, StephaniesDish.com, and Dishing with Stephanie's Dish podcast. She lives in Golden Valley, Minnesota.